
I am friendly and motivated when it comes to work. I have experience with leading my coworkers and ensuring smooth daily operations. Known for taking initiative, supporting staff development, and maintaining a welcoming atmosphere for guests. Skilled in scheduling, training, and inventory coordination, with a hands-on approach to leadership and a strong commitment to excellent service.
Provide attentive table service, ensuring a high standard of guest satisfaction.
Manage incoming phone inquiries, reservations, and takeout orders.
Assist with recruitment, onboarding, and training of new staff members.
Develop and maintain employee work schedules to ensure adequate coverage.
Oversee inventory levels and place food and supply orders as needed to maintain smooth operations.
Support daily restaurant operations, ensuring compliance with health, safety, and service standards.