Adrian Ramirez
Azusa
Summary
Dynamic Kitchen Manager with proven success at Chick-fil-A, excelling in inventory management and food safety. Enhanced operational efficiency by streamlining processes, reducing waste, and implementing quality control measures. Recognized for exceptional multitasking and organization skills, fostering a clean and compliant environment while delivering outstanding customer service.
Overview
9
9
years of professional experience
Work History
Kitchen Manager
Chick-fil-A
04.2017 - Current
- Led kitchen operations, ensuring compliance with health and safety standards.
- Streamlined inventory management processes to reduce waste and optimize supply chain efficiency.
- Implemented quality control measures to maintain high food standards and consistency.
- Developed staff schedules to maximize productivity during peak service hours.
- Monitored kitchen equipment maintenance, ensuring optimal functionality and minimizing downtime.
- Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
- Scheduled and received food and beverage deliveries, adhering to food cost and budget.
- Processed customer transactions efficiently using POS systems, ensuring accuracy and speed.
- Trained new employees on cleaning protocols and safety procedures.
- Implemented best practices for chemical usage to enhance safety and effectiveness.
- Maintained cleanliness of restrooms by washing down and properly sanitizing walls, floors and toilets.
- Emptied waste paper and other trash from premises and moved to appropriate receptacles.
Education
High School Diploma -
Gladstone High School
Covina, CA06-2017
Skills
- Multitasking and organization
- Customer service
- Food safety
- Inventory management
- Attention to detail
- Cleaning and sanitation
Timeline
Kitchen Manager
Chick-fil-A
04.2017 - Current
High School Diploma -
Gladstone High School