Adrian Folch
Vancouver,BC
Summary
Service-oriented Bartender with extensive experience in high-volume restaurants. Proficient in wine, beer, and cocktail knowledge, contributing to exceptional customer experiences. Skilled in creating innovative mixology recipes that enhance beverage offerings.
Overview
4
4
years of professional experience
Work History
Bartender/Server
Ophelia
Vernon, Canada
08.2024 - 03.2025
- Maintained professionalism in customer interactions, answered concerns and resolved problems with friendly and knowledgeable approach
- Created positive work environment for employees and delivered exceptional customer service
- Boosted team efficiency by fostering a cooperative work environment, enhancing customer satisfaction
- Oversaw daily operations, ensuring all customer inquiries were handled with precision and care
- Provided continuous training to staff, improving service standards and workplace morale
- Organized storeroom inventory of supplies such as cups, napkins, straws.
- Maintained safety and sanitation standards with firm enforcement amongst bar staff.
Bartender and server
Mr Mikes
Vernon, Canada
08.2022 - 03.2024
- Recommended food and drinks based on customer preferences, enhancing satisfaction
- Checked guest identification diligently, ensuring legal compliance
- Maintained high sanitation standards, ensuring a clean and safe environment
- Boosted cocktail sales by innovating drink menu and pairing recommendations
- Skillfully managed inventory, reducing waste and cutting costs
Bartender Manager
Kelly O'Brian
Vernon, Canada
10.2021 - 08.2022
- Led inventory management, ensuring optimal stock levels
- Implemented innovative cocktail designs, enhancing customer experience
- Promoted a collaborative work environment, training new staff in upselling techniques
- Ensured compliance with regulations, maintaining the bar's reputation
- Boosted cocktail sales by crafting unique menus and effective upselling strategies
Server
Temple Bar
Barcelona, Spain
10.2020 - 10.2021
- Operated POS terminals to input orders, split bills and calculate totals
- Served food and beverages to patrons and immediately remedied issues with orders
- Recorded meal selections and transactions in microsystem to deliver prompt service
- Displayed enthusiasm and knowledge about restaurant's menu and products
Education
Bachelor of Science - Medical Laboratory Technology Science
Ies Pedraforca
Barcelona, Spain04.2025
High School Diploma -
Escola Proa
Barcelona10-2014
Skills
- Bartending versatility
- Health code compliance
- Guest needs anticipation
- Alcohol procurement
- Extensive spirits expertise
Timeline
Bartender/Server
Ophelia
08.2024 - 03.2025
Bartender and server
Mr Mikes
08.2022 - 03.2024
Bartender Manager
Kelly O'Brian
10.2021 - 08.2022
Server
Temple Bar
10.2020 - 10.2021
Bachelor of Science - Medical Laboratory Technology Science
Ies Pedraforca
High School Diploma -
Escola Proa
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