Summary
Overview
Work History
Education
Skills
Languages
Certification
Timeline
Generic

Adithyavarma Radhas

Oakville

Summary

Motivated and detail-oriented Licensed Server with strong experience in food and beverage service, event support, and administrative functions. Certified in Smart Serve, Food Handling, WHMIS, and OHSA compliance. Adapt at maintaining high standards of customer service, processing transactions accurately, adhering to food safety and AGCO alcohol service guidelines, and ensuring smooth daily operations. Flexible to work weekdays, evenings, weekends and holidays with a proactive and positive attitude.

Overview

6
6
years of professional experience
1
1
Certification

Work History

Supervisor / Shift Lead

Shawarma Royale, Oakville, ON
06.2024 - Current
  • Supervised daily shift operations overseeing a team of 8+ staff members to maintain food quality, service and sanitation standards.
  • Managed scheduling, delegation of tasks, and trained over 10 new hires to enhance service efficiency and product knowledge.
  • Handled POS operations, balanced daily cashout exceeding $2,000, and completed accurate DSR reporting.
  • Resolved an average of 10–15 customer concerns per week, improving guest satisfaction scores by 20%.

Kitchen Staff

Jimmy The Greek, Oakville Place Mall
05.2023 - 10.2023
  • Prepared and served food following safety standards and customer specifications.
  • Assisted with inventory control and restocking to maintain service efficiency.
  • Maintained a clean and organized work environment in compliance with WHMIS and OHSA standards.
  • Supported front-end operations during peak hours to ensure smooth workflow.

Administrative Assistant

Sahara Solutions & Services LLC
02.2021 - 10.2023
  • Managed daily office administrative tasks, coordinated restaurant reservations and maintained customer databases.
  • Assisted with food service and event coordination during peak business hours.
  • Ensured adherence to food handling and alcohol service policies.
  • Developed strong communication and organizational skills applicable to hospitality operations.

Supervisor

Ramees Restaurant
03.2019 - 01.2021
  • Supervised daily restaurant operations, ensuring excellent customer service and compliance with food safety regulations.
  • Trained and led a team of servers and kitchen staff, maintaining high service standards.
  • Oversaw inventory control, cash handling, and reconciliation of daily sales reports.
  • Coordinated banquet and catering setups, ensuring seamless event execution.
  • Enforced hygiene, safety and Smart Serve guidelines for food and beverage operations.

Education

Bachelor of Business Administration -

Glocal University
Sharnpur, Rajasthan
12.2021

Skills

  • Excellent Customer Service and Communication
  • POS System Proficiency (Silverware, EZLink)
  • Cash Handling and Daily Sales Reconciliation (DSR)
  • Alcohol Serving Compliance
  • Inventory Management and Control
  • Event Setup, Food and Beverage Service
  • Multilingual: Fluent in English, Malayalam and Hindi
  • Strong Time Management and Organizational Skills
  • Fast-paced Environment Adaptability

Languages

English
Full Professional
Arabic
Elementary
Malayalam
Full Professional
Tamil
Limited Working
Hindi
Professional Working

Certification

  • Smart Serve Certified
  • Food Handlers Certificate
  • WHMIS Certification
  • Occupational Health & Safety Act (OHSA) Certification
  • Emergency First Aid

Timeline

Supervisor / Shift Lead

Shawarma Royale, Oakville, ON
06.2024 - Current

Kitchen Staff

Jimmy The Greek, Oakville Place Mall
05.2023 - 10.2023

Administrative Assistant

Sahara Solutions & Services LLC
02.2021 - 10.2023

Supervisor

Ramees Restaurant
03.2019 - 01.2021

Bachelor of Business Administration -

Glocal University
Adithyavarma Radhas