Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Adam Cohen

Montreal,Quebec

Summary

Dedicated and experienced Culinary Manager professional with a decade of experience in culinary specialties and management. Currently seeking an IT Intern position to leverage transferable skills such as time management, adaptability, leadership, and a proven work ethic that yields success.

Overview

11
11
years of professional experience

Work History

Culinary Manager

Les 3 Maîtres Gourmands
10.2020 - Current
  • Managing a team of culinary staff, providing guidance, and training, to ensure a cohesive and efficient working environment
  • Overseeing and coordinating culinary operations, ensuring the successful execution of catering events while maintaining high standards of food quality and presentation
  • Trained staff on proper cooking procedures as well as safety regulations and productivity strategies.
  • Verified prepared food met standards for quality and quantity before serving to customers.
  • Handled escalated customer concerns with speed and knowledgeable support to achieve optimal satisfaction and maintain long-term loyalty.

Kitchen Assistant | Commis De Cuisine

Marriot Montreal Airport
12.2012 - 03.2020
  • Played a key role in a high-pressure environment by ensuring timely preparations and delivery of high-quality meals for guests year-round
  • Demonstrated consistent adaptability to change by adjusting to changing menu requirements while respecting corporate dining schedules
  • Utilized effective communication skills to coordinate with team members and ensure efficient & synergistic kitchen operations
  • Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.

Education

Programmer analyst ASE -

College CDI

Professional Cooking DEP -

Pearson Adult Career Cente

Auto Mechanics DEP -

West Island Career Center

Skills

  • Team Collaboration: Collaborated with a diverse team of individuals to achieve common goals, demonstrating effective teamwork and interpersonal skills
  • Adaptability: Successfully adapted to changing environments, showcasing a consistent capacity for quick learning and flexibility in completing new challenges
  • Time Management: Worked in a fast-paced environment and managed multiple tasks simultaneously to meet deadlines and maintain service & corporate efficiency
  • Attention to Detail: Ensured high-quality output in all areas of my working proficiency and adhering to corporate standards, demonstrating a keen eye for detail

Languages

English
Native or Bilingual
French
Full Professional

Timeline

Culinary Manager

Les 3 Maîtres Gourmands
10.2020 - Current

Kitchen Assistant | Commis De Cuisine

Marriot Montreal Airport
12.2012 - 03.2020

Programmer analyst ASE -

College CDI

Professional Cooking DEP -

Pearson Adult Career Cente

Auto Mechanics DEP -

West Island Career Center

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Adam Cohen