Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Abirahamlingan Sriganeshan

Bathurst

Summary

Dynamic culinary professional with extensive experience at Papa Joe and Evy's Restaurant, excelling in cooking and kitchen organization. Proven ability to train staff and develop innovative menu items, enhancing customer satisfaction. Strong communication skills and a commitment to food safety ensure high-quality service in fast-paced environments.

Overview

2026
2026
years of professional experience

Work History

Cook

Papa Joe and Evy's Restaurant
2024 - Current
  • Trained new kitchen staff on cooking techniques and safety protocols.
  • Developed daily specials based on seasonal ingredients to enhance menu variety.
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.

Cook

Dilli Delight
2023 - 2024
  • Prepared diverse menu items while adhering to food safety standards.
  • Operated kitchen equipment efficiently, ensuring cleanliness and functionality.
  • Collaborated with team members to streamline food preparation processes.
  • Assisted in inventory management, minimizing waste through effective portion control.

Pharmacy Intern

Life Care Hospital
04.2015 - 04.2021
  • Assisted pharmacists in preparing and dispensing medications to patients.
  • Conducted medication inventory management, ensuring stock levels met pharmacy needs.
  • Supported patient consultations by providing information on medication usage and side effects.
  • Maintained accurate records of prescriptions and patient interactions for compliance purposes.

Clothes Seller

Jaksaki Textiles Warehouse
2005 - 2014
  • Assisted customers in selecting clothing items based on preferences and styles.
  • Maintained cleanliness and organization of sales floor to enhance shopping experience.
  • Learned inventory management procedures, ensuring accurate stock levels.
  • Supported team by restocking shelves and arranging merchandise displays effectively.

Education

High School Diploma -

Kaluwanchikudy
Sri Lanka

Skills

  • Customer service
  • Cooking
  • Cleaning and organization
  • Food handling
  • Kitchen organization
  • Operations management
  • Communication skills
  • Self motivated

Languages

English
Hindi
Tamil
Malayalam

Timeline

Pharmacy Intern

Life Care Hospital
04.2015 - 04.2021

Cook

Papa Joe and Evy's Restaurant
2024 - Current

Cook

Dilli Delight
2023 - 2024

Clothes Seller

Jaksaki Textiles Warehouse
2005 - 2014

High School Diploma -

Kaluwanchikudy

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Abirahamlingan Sriganeshan