Summary
Overview
Work History
Education
Skills
Languages
Certification
Timeline
Generic

Abigail Libby

Moncton,Canada

Summary

I bring a uniquely diverse background, having gained experience across a wide range of industries and roles. I am lucky to have the ability to quickly adapt, learn new skills, and thrive in fast-changing environments. Whether working independently or as part of a team, I excel at problem-solving, leadership, communication, and delivering results that will be satisfactory with anybody involved in and around the workplace. Willing to relocate: Anywhere

Overview

8
8
years of professional experience
1
1
Certification

Work History

Early Childhood Educator

Look at Us Grow
11.2024 - 08.2025
  • Supervising children from 15 months - 5 years old
  • Practicing the use of fine motor skills
  • Establishing and enforcing schedules or routines
  • Assisting with feeding and maintaining cleanliness of children and infants.
  • Encouraging learning and socialization
  • Discovering new ways to use critical thinking
  • Practicing how to safely express all emotions
  • Creating a safe and fun environment
  • Food Handlers certificate
  • Maintaining a clean, safe and enriched environment

Cook

LOOK WHATS COOKING
08.2023 - 03.2024
  • Privately Contracted home-style cook.
  • Key responsibilities:
  • Maintain kitchen, meals and prep
  • Feed clients up to 20 clients independently.
  • Independently serve 3 timely meals along with dessert and beverages.
  • Plating and serving.
  • Adhering to dietary restrictions/allergies.
  • Making a variety of baked goods daily.
  • Finding new recipes.
  • Opening and Closing the kitchen.
  • Key holder.
  • Maintaining a clean and satisfactory food safe environment.
  • Inventory.
  • Putting away orders (SYSCO, MULDERS, GORDON FOOD SERVICES).
  • Signing off and verifying deliveries.

Prep Cook

Hunters Ale House
05.2022 - 08.2023
  • Prep cook
  • Receiving/Putting away Orders
  • Prepping and deboning meats
  • Utilizing a smoker
  • Handling seafood
  • Basic butchering
  • Basic Line Experience (fryers, nachos, sauté)
  • Maintaining daily walk-in par
  • Chopping/handling produce
  • Portioning
  • Training Prep/Dishwashers

Sales Associate

La vie En Rose
04.2021 - 01.2022
  • Customer Service
  • Sales & floor associate
  • POS/Cashier/Cash handling
  • Stock/inventory
  • Visuals/Display
  • Hanging/Steaming
  • Keeping fitting room clean and organized
  • Assisting with sizing
  • Physical measurements
  • Specialty retail
  • Commission

Retail Clerk

McBuns Bakery
01.2021 - 03.2021
  • Customer Service
  • Inventory
  • Stocking shelves
  • Fronting
  • POS/Cashier
  • Open/Closing the store

Co-op Student

Sir James Dunn Academy
01.2019 - 06.2019
  • During my time as a Co-Op student at SJDA, I worked with the resource teacher to help kids with academics by working one-on-one with them during their class time with projects, reading comprehension..etc. I also worked to help them develop social skills by organizing clubs for them to participate in during lunch time.

Greenhouse Assistant

Sir James Dunn Academy Greenhouse Project
09.2017 - 06.2019
  • I worked with Seth Richardson and David O’Leary, the principle at Sir James Dunn Academy, to create a successful greenhouse project. In 2015 we started a garden and began selling veggies at the local farmers market. In 2018/2019 I got to build and monitor a website and keep track of our sites stats/views/shares..etc. During this placement I worked actively in the greenhouse (planting, cleaning, transplanting, deadheading, watering), in the office (making phone calls, monitoring the site and advertising), and even got to go around the workplace and take the photos for the site myself.

Co Op Student

Vincent Massey Elementary School
09.2017 - 01.2018
  • Teachers assistant for Paula Smith and her grade 2 class.
  • Supervised student lead clubs and free time.
  • Supervised during silent work, assisted with questions, worked one on one with students struggling with reading, word rings.
  • Marked students work and prepared worksheets.
  • Organized class library and cleaned/decorated classroom.

Education

Sir James Dunn Academy
Saint Andrews, NB
06.2019

Skills

  • Problem-solving
  • Client service
  • Classroom management
  • Relationship building/ Teamwork and collaboration
  • Money handling/Cash handling
  • Cash register operation
  • Stocking and receiving
  • Time management
  • Multi-tasking strength
  • Reliable and punctual
  • Excellent people skills
  • Exceptional customer service

Languages

English

Certification

  • Food Handler Certification
  • CPR Certification
  • First Aid Certification
  • Bloodborne Pathogen
  • September 2024 to September 2025

Timeline

Early Childhood Educator

Look at Us Grow
11.2024 - 08.2025

Cook

LOOK WHATS COOKING
08.2023 - 03.2024

Prep Cook

Hunters Ale House
05.2022 - 08.2023

Sales Associate

La vie En Rose
04.2021 - 01.2022

Retail Clerk

McBuns Bakery
01.2021 - 03.2021

Co-op Student

Sir James Dunn Academy
01.2019 - 06.2019

Greenhouse Assistant

Sir James Dunn Academy Greenhouse Project
09.2017 - 06.2019

Co Op Student

Vincent Massey Elementary School
09.2017 - 01.2018

Sir James Dunn Academy

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Abigail Libby