Summary
Overview
Work History
Education
Skills
Timeline
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Abhishek Sharma

Summary

Professional with strong background in customer care, adept at driving impactful results. Skilled in conflict resolution, communication, and problem-solving, ensuring client satisfaction and retention. Focused on team collaboration and adaptable to changing needs, consistently delivering reliable outcomes in high-paced environment.

Overview

6
6
years of professional experience

Work History

Valet Attendant Supervisor

Adagio Guest Service
11.2024 - Current
  • Increased team productivity by implementing effective performance metrics and giving constructive feedback during evaluations.
  • Improved overall efficiency of valet operations through thorough review and revision of standard operating procedures.
  • Assisted guests with special requests or accommodations, demonstrating exceptional customer service skills that led to increased loyalty from patrons.
  • Reduced employee turnover by fostering a positive work environment, offering support, and providing opportunities for growth.

Delivery Driver

Amazon.ca
12.2023 - 11.2024
  • Delivered packages to customer doorsteps and business offices.
  • Completed on-time deliveries by choosing best and most efficient routes.
  • Improved customer satisfaction by ensuring timely and accurate deliveries of products.
  • Read maps, followed oral, and written instructions and used GPS technology to make deliveries.

Machine Operator

Superpuff
10.2023 - 12.2023
  • Followed detailed instructions to operate machines with accuracy and produce quality products.
  • Set up and adjusted equipment and properly configured machines for daily operation.
  • Operated various types of machinery, contributing to the successful completion of diverse projects.
  • Monitored machines during operation to detect sounds of malfunction or excessive vibration and adjusted machines to eliminate problems.

Machine Operator

Olivieri Foods
05.2023 - 10.2023
  • Followed detailed instructions to operate machines with accuracy and produce quality products.
  • Set up and adjusted equipment and properly configured machines for daily operation.
  • Complied with company and OSHA safety rules and regulations.
  • Trained new employees on proper machine operation, ensuring adherence to company standards and safety guidelines.

CNC Machine Operator

SAINT GOBAIN
01.2023 - 04.2023
  • Properly loaded and unloaded materials in and out of machines.
  • Performed daily cleaning to keep machines in good working condition and prolong equipment lifespan.
  • Inspected finished parts by checking for defects to meet quality standards.
  • Increased product quality by adhering to strict tolerances and carefully monitoring machining processes.
  • Monitored machines during operation to make adjustments when necessary and produce quality parts.

Marketing Recruiter/Student Coordinator

St Clair College
11.2022 - 11.2022
  • Negotiated competitive compensation packages for new hires while balancing budgetary constraints, resulting in satisfied employees without compromising financial resources.
  • Reduced time-to-fill for open positions with proactive pipeline management and effective interview coordination.
  • Evaluated the effectiveness of existing recruitment channels, making strategic adjustments to ensure maximum reach and visibility among target audiences.
  • Championed diversity and inclusion initiatives within the recruitment process, fostering a welcoming environment that attracted top talent from all backgrounds.

Line Cook / Prep Cook

Lone Star Texas Grill
08.2022 - 11.2022
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
  • Handled portion control activities according to specified instructions provided by chef.
  • Maintained smooth and timely operations in preparation and delivery of meals.
  • Checked meat temperatures prior to plating and serving dishes, upholding strict standards for food safety and preparation.

Line Cook /Prep Cook

Swiss Chalet
05.2022 - 08.2022
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Created identical dishes numerous times daily with consistent care, attention to detail and quality.
  • Changed and sanitized cutting boards, benches and surfaces between tasks to avoid cross-contamination.

Event Coordinator

CK Events
01.2019 - 01.2021
  • Exploring Event dynamics and managerial skills
  • Worked as an event coordinator for Ck Event
  • Resolving customer's issues via live interaction
  • Leading my team to meet goals and deadlines
  • Providing training sessions to new hires
  • Managing logistics
  • Managed Designs
  • Hospitality Team Management

Education

Supply Chain Management And Logistics -

Fleming College
Toronto, ON
08-2023

Event Management - Management

St. Clair College
Windsor, ON
12.2022

Bsc. - Hospitality Management and catering Science

Bharathiar university
2019

Secondary - undefined

C.R.P.F Public School
2016

High School - undefined

C.R.P.F Public School
2014

Skills

  • Attention to Detail
  • Food Preparing, Plating and Presentation
  • Reliable and Trustworthy
  • Food Safety Standards
  • Chef Assistance
  • Team Coordination
  • Positive attitude
  • Customer service
  • Teamwork and collaboration
  • Problem-solving
  • Machinery operation

Timeline

Valet Attendant Supervisor

Adagio Guest Service
11.2024 - Current

Delivery Driver

Amazon.ca
12.2023 - 11.2024

Machine Operator

Superpuff
10.2023 - 12.2023

Machine Operator

Olivieri Foods
05.2023 - 10.2023

CNC Machine Operator

SAINT GOBAIN
01.2023 - 04.2023

Marketing Recruiter/Student Coordinator

St Clair College
11.2022 - 11.2022

Line Cook / Prep Cook

Lone Star Texas Grill
08.2022 - 11.2022

Line Cook /Prep Cook

Swiss Chalet
05.2022 - 08.2022

Event Coordinator

CK Events
01.2019 - 01.2021

Bsc. - Hospitality Management and catering Science

Bharathiar university

Secondary - undefined

C.R.P.F Public School

High School - undefined

C.R.P.F Public School

Supply Chain Management And Logistics -

Fleming College

Event Management - Management

St. Clair College
Abhishek Sharma