Committed to my job with a strong production background. Focused on maintaining team safety and meeting challenging performance targets. Skilled in managing supplies and keeping the line moving smoothly.
Overview
3
3
years of professional experience
1
1
year of post-secondary education
2
2
Languages
Work History
Machine Operator
Contact Rubber
Montreal, QC
06.2020 - 09.2021
Line Cook
Bier Markt
Montreal, QC
07.2018 - 02.2019
Concierge/Receptionist/Valet Attendant
Hayt Hotel, Omni Hotel, Renaissance Residence
Dallas, USA
03.2016 - 10.2017
Provided guests with hotel door keys once room assigned
Handled cash and accepted payments from guests when reserving rooms
Monitored reception desk; handled customer enquiries and concerns in a friendly manner
Arranged for transportation to and from airport, train station and events for visitors.
Facilitated visitor requests for dining and tourist attractions by researching various venues and locales.
Provided each guest with list of resort's upcoming activities and events upon check-in to enhance stays.
Learned new skills and applied to daily tasks to improve efficiency and productivity.
Explained security policies and procedures to guests and hotel staff to promote visitor confidence and safety.
Education
Food Handler, Smart Serve, WHMIS, Standard First Aid & CPR Level C, AODA -
Team player who can work independently and with minimal supervisionOutstanding communication and interpersonal skillsEffective time management; organized and detail orientedOutgoing and friendly personalityProven leadership skills; act as a support and train new employeesWork well under pressure; remain calm and pleasantG license
Operations support
Equipment monitoring
Timeline
Food Handler, Smart Serve, WHMIS, Standard First Aid & CPR Level C, AODA -