Abderramane Alaoui Abdellaoui

• Restocking liquor, beer, wine, glassware, and garnishes
• Preparing mixes, juices, and syrups ahead of time
• Cleaning and organizing the bar area
• Assisting with keg changes and inventory

In addition to these duties, I can make all the basic cocktails—from classics like margaritas, mojitos, and old fashioned to more modern staples. I also have hands-on experience behind the bar, including serving customers directly during busy shifts. My background allows me to confidently support both the front and back of the bar, adapting to whatever the team needs.

• Clearing and cleaning tables after guests leave
• Resetting tables with clean utensils, napkins, and glasses
• Refilling water glasses and assisting with basic guest needs
• Helping servers deliver food or drinks when necessary
• Maintaining cleanliness in the dining area