Aaron Michel
Kamloops,BC
Summary
Diligent and hard-working candidate ready to contribute solid effort as team member. Thorough and highly organized with excellent communication skills. Reliable worker with strong work ethic.
Overview
10
10
years of professional experience
1
1
Certification
Work History
Sales Service Representative
Cintas
06.2023 - Current
- Increased sales revenue by effectively managing customer relationships and addressing their needs.
- Enhanced client retention by providing exceptional customer service and promptly resolving issues.
- Achieved sales targets consistently by applying effective sales strategies and techniques.
- Collaborated with the sales team to develop and implement successful marketing campaigns for product promotion.
- Managed accounts receivable worth $80,000 in monthly revenue, diligently staying on top of payment requests to keep aging low.
First Cook
Katch Craft Kitchen
11.2022 - 06.2023
- Monitored food preparation, production and plating for quality control.
- Worked flexible hours; night, weekend, and holiday shifts.
- Carried out day-day-day duties accurately and efficiently.
- Approached guests and employees with personable and welcoming attitude to promote friendly environment.
- Maintained high-quality standards by consistently preparing dishes according to established recipes and presentation guidelines.
Conductor
CN Rail
04.2022 - 09.2022
- Inspected train in motion and stationary to determine proper functionality.
- Communicated with train dispatchers to obtain and adjust directions.
- Signaled crew members, utilizing hand or flag signals, radio communications and lantern.
- Communicated through various methods to conduct train movement.
- Contributed to on-time performance by swiftly addressing any operational issues or delays.
Sous Chef
Browns Social House
04.2017 - 03.2022
- Acted as head chef when required to maintain continuity of service and quality.
- Planned and directed high-volume food preparation in fast-paced environment.
- Mentored kitchen staff to prepare each for demanding roles.
- Initiated training for new team members on culinary techniques to improve productivity and increase kitchen workflows.
Professional Cook
Milestones Bar & Grill
01.2015 - 03.2017
- Managed opening and closing shift kitchen tasks.
- Worked flexible hours; night, weekend, and holiday shifts.
Labourer
Eensa Contracting
02.2014 - 11.2015
- Loaded, unloaded and moved material to and from storage and production areas.
- Prepared job sites by removing debris and setting up materials and tools.
Education
Professional Cook Level 1 - Culinary Arts
Thompson River University
Kamloops, BC05.2017
High School Diploma -
Chalo School
Fort Nelson, BC06.2013
Skills
- Food preparation and safety
- Food inventories
- Sanitation guidelines
- Hospitality and service industry background
- Kitchen equipment operation and maintenance
- New hire training
- Sales management
- Customer Service
Certification
First Aid Level 1
Building Workers Certificate
Food Safe Level 1
WHIMIS
Timeline
Sales Service Representative
Cintas
06.2023 - Current
First Cook
Katch Craft Kitchen
11.2022 - 06.2023
Conductor
CN Rail
04.2022 - 09.2022
Sous Chef
Browns Social House
04.2017 - 03.2022
Professional Cook
Milestones Bar & Grill
01.2015 - 03.2017
Labourer
Eensa Contracting
02.2014 - 11.2015
Professional Cook Level 1 - Culinary Arts
Thompson River University
High School Diploma -
Chalo School
First Aid Level 1
Building Workers Certificate
Food Safe Level 1
WHIMIS
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