SIDDHI BEN PATEL
EDMONTON,ALBERTA
Summary
To Join an Organisation where my knowledge and skills are well utilized for the development of an organization and my career growth. Summary of skills: - 4+ years of experience in Quality assurance/ Control technician. Operate, maintain, and adjust production equipment in production area according to GMP, SOP and safety requirements by maintaining safety, quality, and efficacy. Manufacture product as per company requirement in collaboration with team members. Perform timely checking for cleaning and sanitation of equipment, production rooms and general area for production use as per GMP. Experience in BRC Audits as well as internal audits. Skills to train new employees for HACCP and GMP, health and safety regulatory. Proficiency in MS office applications. Maintain time effectively by reducing breakdown to give targeted output on time.
Overview
4
4
years of professional experience
Work History
Quality Assurance Technician
Critical Control
09.2022 - Current
- Conducting chemical and physical analyses of raw materials, in-process, and finished products according to established methods and procedures
- Inspecting manufacturing processes, taking product samples for microbiology testing, and verifying pH levels
- Ensuring sanitation and pre-operation inspections, monitoring deviations, and implementing corrective actions
- Preparing samples for environmental and water testing, microbiology testing, and external laboratory analysis
- Reviewing Certificates of Analysis (COAs) for incoming and finished products, and preparing
- COAs for customers
- Identifying and documenting non-compliant products, placing them on hold, and following up on necessary actions
- Implementing and monitoring Hazard Analysis and, Points (HACCP), Good
- Manufacturing Practices (GMPs), and sanitation controls
- Training plant personnel on GMPs, HACCP, and sanitation procedures, and maintaining training logs
- Conducting quality assurance checks throughout the plant, including label and weight verification, metal detection, and additive calculations
- Assisting in customer complaint resolution, implementing new lab procedures, and participating in third-party audits and mock recalls
- Maintaining lab instrumentation, calibrating equipment, and ensuring a safe working environment.
quality control technician
Upper Crust
09.2021 - 09.2022
- Checked quality of production in the mixing area and ensured recipes were followed
- Took appropriate actions when quality issues arose
- Maintained documentation of data records daily
- Implementing HACCP controls
- Auditing
- Ensuring records for shelf life studies
- Ensured workers followed safety procedures and GMPs.
Fiera foods
04.2020 - 08.2021
- Performed in-process tests and recorded results
- Ensured equipment was operated, cleaned, and sanitized according to SOPs and GMP
- Coordinated with engineering department for preventive maintenance
- Implementation and execution of food safety plan.
Education
Post Graduate Diploma - Chemical Laboratory Technician
Seneca College
Bachelor of Biochemistry -
St. Xavier's College
Post Graduate Diploma - Chemical Laboratory
Seneca College
Toronto, ONSkills
- Testing Procedures
- Auditing
- Equipment Inspection
- Lab equipment maintenance
- Calibration standards
- Documentation skills
- Calibration
- Technical Troubleshooting
- Root Cause Analysis
- Performance Testing
- Equipment Calibration
- Manual Testing
- Line checking
- Safety Protocols
- Technical knowledge
- Quality Assurance Requirements
References
Reference upon Request.
Languages
English
Elementary
Timeline
Quality Assurance Technician
Critical Control
09.2022 - Current
quality control technician
Upper Crust
09.2021 - 09.2022
Fiera foods
04.2020 - 08.2021
Post Graduate Diploma - Chemical Laboratory Technician
Seneca College
Bachelor of Biochemistry -
St. Xavier's College
Post Graduate Diploma - Chemical Laboratory
Seneca College