Kristine Cuison
Dawson Creek,BC
Overview
5
5
years of professional experience
1
1
Certification
Work History
First Aid Medic
Mountain View Safety
Dawson Creek, BC
06.2024 - Current
- Responded to emergency calls to provide immediate and life-saving medical care.
- Transported critically ill and injured patients to nearest medical center, using advanced life support equipment as needed.
- Inspected equipment and resolved deficiencies prior to in-service operations.
- Used defibrillators and oxygen tanks during patient care and transport, increasing chances of survival.
- Conducted end-of-shift cleaning, sanitation and resupply of equipment to promote organized, sanitary workstation.
- Provided CPR and used automated external defibrillators (AEDs) to revive patients in cardiac arrest.
- Monitored patients' vital signs to assess condition and identify necessary medical interventions.
- Administered first-aid treatment to reduce pain and minimize risk of complications.
Food Service Supervisor
Stay Bridge Hotel
12.2023 - 04.2024
- Kept guest and work areas clean, organized, and sanitized per established standards.
- Reduced food waste by implementing proper inventory tracking and storage practices.
- Maintained compliance with company policies and procedures for food safety, sanitation, and quality.
- Maintained health and food safety standards at all stages, from storage through delivery.
Lead Sandwich Maker
ATCO Frontec
10.2022 - 02.2024
- Spearheaded weekly staff meetings to discuss goals, challenges, and opportunities for improvement within the team environment.
- Demonstrated leadership abilities by overseeing shifts as needed when the manager was unavailable.
- Reduced food waste with careful portion control and inventory management practices.
- Managed inventory levels, ordering necessary supplies to avoid stockouts or overstock situations.
- Enhanced customer satisfaction by efficiently preparing high-quality sandwiches in a timely manner.
- Implemented regular quality checks on ingredients to ensure freshness and prevent potential health hazards from spoiled products.
Kitchen Staff Member
ATCO Frontec
03.2023 - 10.2023
- Maintained a clean and organized workspace, adhering to strict hygiene standards for optimal food safety.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Contributed to positive workplace culture through strong teamwork, open communication, and a commitment to excellence.
Front Desk Receptionist
Days Inn Hotel
06.2020 - 03.2023
- Greeted guests at front desk and engaged in pleasant conversations while managing check-in process.
- Maintained organized and clean front office area to create professional and welcoming environment for visitors and employees.
- Scheduled, coordinated and confirmed appointments and meetings.
- Delivered outstanding first impressions by warmly greeting visitors upon arrival at the front desk.
- Enhanced customer satisfaction by providing efficient and professional front desk services.
- Supported administrative tasks such as filing, data entry, and document preparation for more efficient office workflow.
- Handled sensitive customer information with confidentiality, adhering to company privacy guidelines.
- Completed data entry and filing to keep records updated for easy retrieval.
- Expedited check-in and check-out procedures for guests, ensuring seamless experiences during their visits.
- Resolved customer issues quickly and notified supervisor immediately when problems escalated.
- Completed all tasks in compliance with company policies and procedures.
Skills
- Staff supervision
- Kitchen staff coordination
- Staff leadership
- Food preparation
- Schedule coordination
- Implement Critical First Aid Skills
- Compassionate Patient Care
- Emergency Response Training
Languages
English
Professional Working
Certification
Advance first Aid Certificate
Food Safety Certificate
Common Safety Certificate
WHMIS
H2S
Timeline
First Aid Medic
Mountain View Safety
06.2024 - Current
Food Service Supervisor
Stay Bridge Hotel
12.2023 - 04.2024
Kitchen Staff Member
ATCO Frontec
03.2023 - 10.2023
Lead Sandwich Maker
ATCO Frontec
10.2022 - 02.2024
Front Desk Receptionist
Days Inn Hotel
06.2020 - 03.2023
Advance first Aid Certificate
Food Safety Certificate
Common Safety Certificate
WHMIS
H2S