Yuvraj Singh
Victoria,BC
Summary
Proven to enhance operational efficiency, I leveraged warehouse management systems at Island West Produce, boosting order picking accuracy. Adept in heavy lifting and maintaining safety, my proactive communication and teamwork significantly contributed to meeting ambitious productivity targets. My commitment to quality and punctuality underlines my ability to meet employer-specific needs.
Overview
1
1
year of professional experience
Work History
Warehouse Order Picker
Island West Produce
Victoria, BC
07.2024 - Current
- Assembled orders and packed items for shipment, conveying orders to shipping personnel
- Increased order picking efficiency by utilizing warehouse management systems and barcode scanning equipment.
- Reduced fulfillment errors by using RF scanners to quickly pick items to proper bins.
- Collaborated with team members to achieve daily order fulfillment targets, contributing to overall warehouse productivity.
- Met tight deadlines by efficiently navigating warehouse layout and prioritizing high-priority orders for expedited shipping.
- Maintained a safe working environment by adhering to OSHA guidelines and proper use of personal protective equipment.
- Upheld quality standards by inspecting products during the order picking process, ensuring only undamaged items reach customers.
- Achieved consistent punctuality and attendance, demonstrating commitment towards meeting warehouse performance objectives.
- Promoted a positive working atmosphere through respectful interactions with peers and supervisors while maintaining focus on achieving team goals.
- Enhanced workplace communication through active participation in team meetings and proactive reporting of any operational issues.
Cashier , Prep Cook , Line Cook
Quesada Tacos and Burritos
Vancouver Street , Victoria , BC
12.2023 - 07.2024
- Greeted customers entering store and responded promptly to customer needs.
- Welcomed customers and helped determine their needs.
- Worked flexible schedule and extra shifts to meet business needs.
- Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
- Built relationships with customers to encourage repeat business.
- Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.
- Helped customers complete purchases, locate items, and join reward programs.
- Restocked and organized merchandise in front lanes.
- Assisted customers with returns, refunds and resolving transaction issues.
- Counted money in cash drawers at beginning and end of shifts to maintain accuracy.
- Handled multiple payment methods securely, minimizing discrepancies and potential losses.
- Resolved customer complaints professionally, leading to improved customer relations and loyalty.
- Contributed to store success by maintaining high standards of cleanliness throughout the facility.
- Mentored new employees on cashier duties and best practices, improving overall staff performance.
- Adapted quickly to new technologies implemented at POS systems, ensuring seamless transition periods for both staff and customers.
- Provided backup support for other departments when needed, showcasing versatility within the retail environment.
Prep Cook , Line Cook
Noodle Box
Victoria, BC
09.2023 - 12.2023
- Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Enhanced kitchen efficiency by maintaining a clean and organized workspace during busy shifts.
- Followed orders from head chef to establish productive and timely preparation of meals.
- Supported the success of daily operations by assisting chefs with ingredient prep work as needed.
- Operated dishwasher and manually washed dishes to clean all chinaware, silverware, and cooking utensils.
- Collaborated with kitchen team, effectively communicating to streamline processes and optimize workflow.
- Trained and assisted new kitchen staff members.
- Cultivated a safe working environment by consistently wearing appropriate protective gear and practicing safe handling techniques during food preparation tasks.
- Provided support during peak business hours, ensuring smooth service flow while maintaining high-quality output.
Education
Applied Hospitality And Tourism Management -
Camosun College
Victoria, NoneSkills
- Warehouse Safety
- Order picking and processing
- Heavy Lifting
- Shipment Preparation
- Packing Accuracy
- Loading and unloading
- Order Picking
- Product Packaging
Languages
English
Elementary
Timeline
Warehouse Order Picker
Island West Produce
07.2024 - Current
Cashier , Prep Cook , Line Cook
Quesada Tacos and Burritos
12.2023 - 07.2024
Prep Cook , Line Cook
Noodle Box
09.2023 - 12.2023
Applied Hospitality And Tourism Management -
Camosun College