Language
Chandrakumar Velumail
Cooking & Electronic 6047004769
Vancouver,BC
Summary
Creative candidate well-versed in preparing meals in a high-volume restaurant
environment. Skilled in preparing traditional and international dishes while
adhering to food safety regulations. Proven ability to deliver excellent customer
service and ensure efficient operations. Hardworking and enthusiastic [Job Title]
trained in every facet of successful work. Stays on top of current and expected
demands, quickly realigning tasks to handle needs. Dedicated to first-rate
communication and team succes
Overview
3
3
Education
GED -
Victoria College
Vancouver BC 02.2011 - 11.2013
High School Diploma -
Colombo Hindu College
SriLankan Colombo 01.1994 - 12.1999
Work History
Prep Cook
Patron Tacos & Cantina
Vancouver, BC
03.2013 - 09.2013
- Prepared ingredients following standardized recipes to ensure consistency and quality.
- Maintained cleanliness and organization of kitchen workspace to comply with health regulations.
- Assisted in inventory management by tracking stock levels and notifying suppliers for replenishment.
- Collaborated with chefs to execute menu items efficiently during high-volume service periods.
Line & Prep Cook & Dishwasher
Trattoria Italian Kithen
Vancouver, BC
02.2011 - 09.2013
- Prepared ingredients and menu items following standardized recipes for consistent quality.
- Collaborated with kitchen staff to streamline food preparation processes, enhancing overall efficiency.
- Trained new team members on food safety protocols and kitchen best practices to maintain high standards.
- Managed dishware organization, streamlining workflow for efficiency during peak service hours.
Line Cook Shift Leader
Steamworks Mount Pleasant
Vancouver, BC
04.2024 - Current
- Supervised kitchen staff to ensure efficient meal preparation and service.
- Trained new cooks on food safety protocols and kitchen operations.
- Managed inventory levels, reducing waste through effective stock rotation.
- Implemented standard operating procedures for consistent food quality and presentation.
- Collaborated with management to develop seasonal menu offerings based on customer preferences.
- Monitored cooking times and temperatures to maintain food safety standards.
- Inspected freezer and refrigerator daily to check and maintain proper temperatures.
- Grilled meats and seafood to customer specifications.
- Supported head chef during high-volume periods by efficiently executing complex tasks with precision under pressure.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
- Checked food temperature regularly to verify proper cooking and safety.
Kitchen Cleaner
Nutechfacility
Vancouver, BC
10.2016 - Current
- Maintained cleanliness and sanitation standards in kitchen environments.
- Operated cleaning equipment effectively to ensure thorough surface disinfection.
- Trained new team members on safety protocols and proper cleaning techniques.
- Monitored compliance with health regulations and reported discrepancies promptly.
- Supported smooth kitchen operations by keeping walkways clear of debris and spills, minimizing accidents or injuries.
- Maintained high sanitation standards through consistent deep-cleaning tasks such as scrubbing floors, walls, and ceilings.
- Used vacuum and shampooers to clean carpeted areas in offices, lobbies and corridors.
- Kept public pathways clear of safety hazards and spills with regular checks and attention.
- Used power scrubbing and waxing machines to scrub and polish floors.
Galvanizer Helper Shift Ledar
Ebco Metal Finishing
Surrey, BC
04.2018 - 03.2024
- Operated galvanizing equipment to ensure consistent coating quality.
- Monitored production processes to maintain safety and efficiency standards.
- Trained new staff on proper galvanization techniques and safety protocols.
- Inspected finished products for adherence to quality control specifications.
- Implemented process improvements that reduced waste during galvanization operations.
- Developed and maintained accurate records of production runs and materials used.
- Led safety meetings to promote workplace safety culture among team members.
- Safeguarded high-quality final products by conducting thorough visual inspections before shipment to customers.
- Maintained accurate records of daily production data, enabling informed decision-making for process improvements.
- Increased overall output capacity with systematic organization of workstations and efficient handling of materials.
- Improved safety standards in the workplace by conducting regular training sessions and enforcing adherence to guidelines.
- Cleaned and roughened surfaces with sandblasting to achieve strong adhesion.
- Checked finished work for correct thickness of deposits.
- Operated tools and equipment safely, following standard operating procedures.
- Loaded and unloaded construction materials to prepare for use in construction.
Line Cook
Rogue Kitchen & Wetbar
Vancouver, BC
02.2013 - 08.2018
- Prepared high-quality dishes in fast-paced environment, ensuring consistency and presentation standards.
- Prepared and cooked full course meals based on restaurant recipes and specifications.
- Checked food temperature regularly to verify proper cooking and safety.
- Grilled meats and seafood to customer specifications.
- Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.
- Upheld strict sanitation standards while preparing meals, maintaining a clean workspace free of cross-contamination risks.
Timeline
Line Cook Shift Leader
Steamworks Mount Pleasant
04.2024 - Current
Galvanizer Helper Shift Ledar
Ebco Metal Finishing
04.2018 - 03.2024
Kitchen Cleaner
Nutechfacility
10.2016 - Current
Prep Cook
Patron Tacos & Cantina
03.2013 - 09.2013
Line Cook
Rogue Kitchen & Wetbar
02.2013 - 08.2018
GED -
Victoria College
02.2011 - 11.2013
Line & Prep Cook & Dishwasher
Trattoria Italian Kithen
02.2011 - 09.2013
High School Diploma -
Colombo Hindu College
01.1994 - 12.1999